Zaccagnini – “Viterosa” Verdicchio Classico Superiore DOC

Producer: Zaccagnini
Wine: “Viterosa” Verdicchio dei Castelli di Jesi Classico Superiore DOC
Grape Variety: Verdicchio
Production Zone: Staffolo
Altitude: 450 m above sea level
Surface Area/Yield: 35 ha
Exposure: South-west
Soil: Tuff
Vinification & Aging: Manually harvested, with several passages. Soft pressing of the whole grapes. Fermentation at low temperatures for 3-4 weeks. Refinement on yeasts with battonage and bottle refinement.
Production: up to 9,000 bottles
Alcohol: 13.5%
Description: Intense straw yellow with greenish hue, brilliant. An elegant bouquet, with hints of acacia and delicate notes of field flowers. Delicate taste, intense and long lasting.
Food Pairing: Slice of turbot steeped in wine for about 20 minutes; fillet of bread with a slice of toasted bread. With grilled scampi, with loabster in courgette cream. With white meats
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