De Conciliis – Antece

Producer: De Conciliis
Wine: Antece
Grape Variety: 100% Fiano
Production Zone: Alto Cilento
Altitude: 750 feet above sea level
Surface Area/Yield: 2.2 acres, 1 ton per acre
Exposure: South, Southwest
Soil: Chalky, clay and mixed rocks
Vinification & Aging: Steel tank fermentation with a maceration of 7 days and left to ferment with skin contact like a red wine. Then put in a big wood barrel, with fine wine sediments, to age for half a year. This wine is only produced in special years when the grapes are right, for Fiano is not an easy grape to handle.
Production: 310 cases
Alcohol: 13.75%
Description: Aromas of almonds and nuts, complex on the palate, long finish.
Food Pairing: Tuna, swordfish, grilled white and red meat.
Antece