Wine: Lambrusco Rosso Fosco

Cantine Formigine – Lambrusco Rosso Fosco

Producer: Cantine Formigine
Wine: Lambrusco Rosso Fosco
Grape Variety: 100% Lambrusco
Production Zone: Grasparossa
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Vinification & Aging: Soft-pressing, maceration and cold fermentation. Isobaric bottling, after sterile filtration at ambient temperature. Storage is carried in refrigerated stainless steel silos, Second fermentation in autoclave (charmat) temperatured controlled. To be consumed preferably within 15 months after grape harvest in order to maintain its freshness. High temperature storage speeds up its ageing.
Production:
Alcohol: 8%
Description: Color of intense ruby red with purple nuances. Fragrance intense fruity, ripe berries. Taste is dense and persistent. Shows a pleasant balance in its body. Sparkling sweet. Fruity taste fresh and harmonious.
Food Pairing: Typical end-lunch wine, often appreciated by lovers also with roasted meats and tasty main courses.
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